Tomorrow will begin early, only because of the turkey, but otherwise, I will be quite at my leisure. My parents are arriving at 10 a.m., with their huge 12-cup capacity coffeemaker. My in-laws (parents, two brothers, sister, and three small children) will arrive around 11, and the first courses will begin at 12.
And I will be ready.
Again, I've loved every minute of the prep process. I've looked forward to coming home, getting out my knives, doing my mise en place, and working my mojo.
Things are winding down. For example, today's task list consisted of.
|Puréed squash is so so so so pretty.|
As I began tonight's blog post, I realized I forgot to get a photo of the above cornbread. Silly me, I must have lost my head.
However, I did not forget to get a picture of this:
|Verdejo grape - Grown near Segovia, Spain - I've been there|